Side Dish - Tomato And Pepper Salad

I make this salad using fresh tomatoes from my garden. The key is to let it marinate and chill for the flavors to blend.

Cape Of Dreams (Vancouver)

Cape Of Dreams Eclectic Staircase Vancouver

Martis Camp 246 (San Francisco)

Martis Camp 246 Modern Staircase San Francisco

Pasta - Shrimp Tetrazzini

A rich pasta dish full of shrimp and parmesan cheese.

Herbs And Spices - Bananas Foster I

Bananas in a cinnamon-caramel sauce flavored with rum, served warm over ice cream.

Ridge Pools Idea Book

Ridge Pools Idea Book Mediterranean Pool Other Metro

Bread - Chocolate Cinnamon Zucchini Bread

Cinnamon chips add a fall flavor to a chocolate zucchini bread. Applesauce in the batter adds moistness and stands in for fat, and whole wheat flour gives a nutty flavor and hearty texture.

Breakfast And Brunch - Yummy Veggie Omelet

Great directions to make the most perfect, fluffy and foldable omelet. Stuffed with gently sauteed vegetables and lots of cheese. Yummy indeed.

Exterior (Cincinnati)

Exterior Traditional Exterior Cincinnati

Custom Home Cinema

Custom Home Cinema Contemporary Media Room

Breakfast And Brunch - My Big Fat Greek Omelet

If you're low-carbing it, try my spinach omelet with tomato and feta filling. If you thaw the spinach and squeeze it dry the night before, this omelet is very doable even for speedy weekday breakfasts.

Meat And Poultry - Asian Beef Skewers

Strips of flank steak are marinated overnight in a very flavorful mixture of hoisin sauce, soy sauce, ginger, sherry, barbeque sauce, green onions and garlic. Skewer, grill and serve as an entree or appetizer.

Mark Singer Architect (Orange County)

Mark Singer Architect Contemporary Patio Orange County

Cheese - Cucumber Sandwiches Iii

Really great appetizer for the summer or anytime. Every time I have served these everyone wants the recipe...and they're so easy! Just be sure to refrigerate the cream cheese mixture overnight!

East Village Studio (New York)

East Village Studio Modern Bedroom New York

Breakfast And Brunch - Mother In Law Eggs

Deviled eggs made with spicy hot mustard have a sweet and hot kick. A cut stuffed olive on top adds to the presentation.

Meat And Poultry - Honey Mustard Grilled Chicken

A creamy honey mustard basting sauce gets added zip from steak sauce.

Lake County Builders (Minneapolis)

Lake County Builders Traditional Exterior Minneapolis

Bread - Hungarian Braided White Bread

This is a rich and lovely braided bread with a scattering of poppy seeds on top.

Library (New York)

Library Traditional Family Room New York

Soups Stews And Chili - Hearty Chicken Vegetable Soup I

Chicken, tortellini and egg noodle soup with carrots, yellow squash, zucchini, mushrooms, and bell pepper.

Pasta - Chicken Caesar Pasta

Flavorful Caesar style sauce with chunks of chicken breast and penne pasta.

Colorful Elegance (Chicago)

Colorful Elegance Eclectic Home Office Chicago

Pool House Interior (Vancouver)

Pool House Interior Traditional Home Gym Vancouver

Office (San Francisco)

Office Contemporary Home Office San Francisco

Crwc Weston 3 (Boston)

Crwc Weston 3 Traditional Wine Cellar Boston

Seafood - Macadamia Crusted Sea Bass With Mango Cream Sauce

Sea bass, seared with garlic, then topped with a macadamia nut crust and baked until golden. Accompanying this delectable treat is a mango cream sauce.

Okanagan Log Home (Calgary)

Okanagan Log Home Traditional Hall Calgary

Soups Stews And Chili - Easy Tortilla Soup

A Mexican-inspired soup that is made by starting with a can of chicken and rice soup. Diced tomato with green chilies, and tomato sauce are stirred into the coup creating a creamy and potent combination. Tortilla chips are placed in individual soup bowls