Sunday, September 15, 2019
Pasta - Carries Artichoke And Sun Dried Tomato Pasta
Fresh pasta is tossed with a simple yet flavorful sauce of garlic, mushrooms, artichoke hearts, sun-dried and fresh tomatoes, black olives, and white wine. Prawns and chicken are excellent additions to this recipe.
Saturday, September 14, 2019
Thursday, September 12, 2019
Wednesday, September 11, 2019
Tuesday, September 10, 2019
Monday, September 9, 2019
Sunday, September 8, 2019
Herbs And Spices - Cajun Chicken And Sausage Gumbo
A classic roux is the thickening agent for this traditional Cajun-style gumbo made rich and hearty with chicken, sausage, onions, bell peppers, celery, garlic, and lively seasonings.
Saturday, September 7, 2019
Friday, September 6, 2019
Thursday, September 5, 2019
Wednesday, September 4, 2019
Desserts - Paris Brest
I love the classics. This is a spectacular confection! Named for a bicycle race run between the two cities of Paris and Brest, this wheel-shaped pastry of choux paste is hands down impressive. The classic version is made with a praline-flavored center but this pastry cream version is just as tasty.
Tuesday, September 3, 2019
Monday, September 2, 2019
Sunday, September 1, 2019
Herbs And Spices - Apple Walnut Cake
This delicious cake joins Macintosh apples and chopped walnuts with warming spices such as cinnamon and nutmeg.
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