Monday, May 30, 2016

Bread - Cheese Bread

A favorite of all. Almost a meal in itself, and oh so flavorful! The blend of Parmesan, mozzarella and Cheddar melts to perfection, creating a filling, delicious treat.

Sunday, May 29, 2016

Friday, May 27, 2016

Pasta - Spinach Tomato Tortellini

An old boyfriend's mother used to cook this for me whenever I ate over. Cheese tortellini are served in a creamy tomato and spinach sauce. I love it!

Friday, May 20, 2016

Thursday, May 19, 2016

Cheese - Pork Chops Stuffed With Smoked Gouda And Bacon

Center-cut pork chops, stuffed with gouda cheese, parsley, and bacon are excellent grilled or broiled.

Wednesday, May 18, 2016

Private Residence ( Garden Modern Pool Dallas)

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Cheese - Easy French Dip Sandwiches

This sandwich made with sliced roast beef and provolone cheese is a crowd pleaser. The flavor is so rich, no one will know it only took 15 minutes to put together.

Saturday, May 14, 2016

Herbs And Spices - Indian Chicken Curry Murgh Kari

Chicken breasts simmer in a curry sauce with yogurt, tomatoes, onion, garlic, and ginger in this spicy Indian dish.

Friday, May 13, 2016

Desserts - Strufoli Iii

These are what my family calls honey balls. We make them every Easter season. They are messy but good!! Hope you enjoy them.

Tuesday, May 10, 2016

Meat And Poultry - London Broil I

The secret to making less expensive cuts of meat tender is a good marinade. This one fits the bill. Mix up soy sauce, vegetable oil, ketchup, oregano, and three cloves of garlic, and then marinate the meat overnight. Grill, and slice on the diagonal.

Sunday, May 8, 2016

Thursday, May 5, 2016

Soups Stews And Chili - Southern Mushroom Soup

A rich and creamy home made mushroom soup that is topped with toasted bread and shredded cheese for a comforting home-cooked meal.

Wednesday, May 4, 2016

Breakfast And Brunch - Strawberry Butter

You'll be amazed at how easy it is to whip butter and strawberry preserves into a delicious breakfast spread!