Thursday, December 31, 2020
Wednesday, December 30, 2020
Tuesday, December 29, 2020
Bread - Apple Walnut Bread
There are plenty of apples and nuts in this yummy fruit bread. It's great almost any time of the day.
Monday, December 28, 2020
Thursday, December 24, 2020
Cheese - Two Tier Strawberry Pie
A layer of cream cheese makes a delicious twist under a succulent mound of glistening fresh strawberries.
Wednesday, December 23, 2020
Bread - Golden Knots
The best sweet rolls you'll ever taste! They don't last long in my house. They are delicious with or for breakfast...also a delicious roll for dinner! Enjoy!
Monday, December 21, 2020
Sunday, December 20, 2020
Fruits And Vegetables - Deliciosa Salsa Verde
Lightly roasted tomatillos give a smoky taste to this spicy green salsa. Remove the seeds and ribs of the peppers for a milder version.
Saturday, December 19, 2020
Friday, December 18, 2020
Thursday, December 17, 2020
Tuesday, December 15, 2020
Pasta - My Husbands Pad Thai Noodles
This spicy shrimp pad Thai has a nicely balanced sauce that goes well with the rice noodles and Napa cabbage.
Monday, December 14, 2020
Breakfast And Brunch - Low Carb Pancake Crepes
An alternative to crepes made with flour, these easy, thin pancakes contain eggs but no sugar or wheat flour. Cream cheese is the magic that holds them together. Serve with your favorite filling or just top them with sugar-free syrup.
Sunday, December 13, 2020
Side Dish - Fried Cabbage Texas Style
This cabbage is sauteed with onion and jalapeno, and gets an added kick from a pinch of cayenne pepper. A little spicy , but works well with any Southern meal!
Saturday, December 12, 2020
Friday, December 11, 2020
Fruits And Vegetables - Quick Savory Grilled Peaches
Grilled peaches are given a slightly savory treatment to make an excellent summertime side dish. Serve as an appetizer or atop a salad.
Thursday, December 10, 2020
Tuesday, December 8, 2020
Cheese - Chicken Parmigiana
Herbs And Spices - Tomato Basil Egg Salad Sandwich
The classic pairing of tomatoes and basil brings a gourmet flair to this easy-to-make egg salad sandwich.
Cheese - Unbelievably Easy And Delicious Vegetarian Chili
You're not going to believe how awesome this chili tastes and how easy it is to make. I make batches and take it to work for lunch for the week. It's really filling and very healthy. You can substitute the chili beans with kidney beans if you wish, but be sure to drain them if you do. It's even better the next day, and if you omit the optional cheese, it's vegan-friendly!
Sunday, December 6, 2020
Seafood - Grilled Marinated Swordfish
White wine, lemon juice, and soy sauce flavor this marinade for swordfish steaks cooked out on the grill.
Saturday, December 5, 2020
Friday, December 4, 2020
Thursday, December 3, 2020
Saturday, November 28, 2020
Thursday, November 26, 2020
Wednesday, November 25, 2020
Bread - Challah I
This is a Jewish egg bread, often braided for a beautiful presentation. Top it with sesame or poppy seeds or try adding raisins to the batter for a special touch.
Monday, November 23, 2020
Cheese - Brie Cheese Appetizer
Chunky preserves are sandwiched between a halved wheel of Brie and a ready-made puff-pastry crust. Fresh from the oven, they become a creamy blend of sweet and savory.
Meat And Poultry - Elaines Sweet And Tangy Loose Beef Bbq
This recipe is a fly by the seat of your pants creation. The result was a wonderful and tangy loose BBQ for sandwiches that is very easy to make and takes little hands on time.
Sunday, November 22, 2020
Saturday, November 21, 2020
Cheese - Greek Pasta Salad I
Taste the earthy flavors of the Mediterranean in every bite of this colorful summer salad. Tangy feta cheese, fresh mushrooms, tomatoes, onions, bell peppers and olives are tossed with spicy pepperoni and macaroni in an herb-infused vinaigrette.
Friday, November 20, 2020
Thursday, November 19, 2020
Fruits And Vegetables - Fresh Organic Catsup
Use organic ingredients to make this home made ketchup with no sodium. Perfect for the Paleolithic Diet.
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